One Country A Week | Foreign Food & Lifestyle Blog

A swiss girl chooses one country per week and lives that countries´ life cooking it´s food and publishing recipes and much more.

Recipe For Small Skewers With Grilled Chicken

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These Chicken Skewers with tomato and spring onion are a great side dish for noodle soups and main dish to eat with rice. They´re easy to make on the grill or in the oven and spiced with a delicious marinade!

Ingredients:

Some boneless chicken breast (the quantity depends on how many skewers you want)

1 tomato, chunky diced (or un-diced cherry tomatoes)

2 spring onions, cut in 2 cm long pieces

2 tbsp sweet soy sauce

2 tbsp soy sauce

juice of 1/2 lime

2 tbsp white sesame

1. Prepare the grill or heat the oven on 220°C.

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2. Cut the chicken breast into pieces and marinade it with the soy sauces, the lime juice and the sesame.

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3. Put the tomato, the chicken and the spring onion on small skewers. Pour the rest of the marinade over it.

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4. Grill it until it´s done.

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That´s it 🙂

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Author: selmamatter

Hey there I´m a swiss student living in Zurich. My blog www.1countryaweek.wordpress.com is about foreign food and lifestyle; I choose one country per week to blog about.

2 thoughts on “Recipe For Small Skewers With Grilled Chicken

  1. Pingback: Ramen Noodle Recipe with bamboo shoots | One Country A Week | Foreign Food & Lifestyle Blog

  2. Pingback: My dinner of yesterday | One Country A Week | Foreign Food & Lifestyle Blog

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